High Fibre Chocolate Croissant

Modified WHEAT starch, cocoa cream 23% (water, palm oil, bulking agent: polydextrose, cocoa powder, MILKproteins, modified WHEAT starch, alcohol (used as preservative and to enhance texture, 3% in the cream), soluble WHEAT fibre, inulin, sweeteners: erythritol, isomalt, sucralose, preservative: potassium sorbate, salt, flavourings), water, vegetable margarine (high oleic sunflower oil, shea butter, water, emulsifier: mono- and diglycerides of fatty acids, salt, citric acid), WHEAT proteins, BUTTER, emulsifiers: mono- and diglycerides of fatty acids, sunflower lecithin, WHEAT flour, yeast, acacia fibre, pea protein, salt, inulin, BRAN fibre, MILK protein, thickener: carob seed flour, acidifiers: lactic acid, calcium acetate, preservative: potassium sorbate, sweeteners: sodium cyclamate, acesulfame K, sucralose, flavourings (alcohol, flavourings).